Released last July, the Laura Geller Iconic Baked Sculpting Lipsticks are a classic lipstick formula that’s moisturizing, creamy, and opaque.
With just one swipe, I was able to get full pigmentation across my lips and throughout the day, was really comfortable to wear.
These bullets are baked for at least 12 hours with moisturizing ingredients, such as almond and sunflower oil, to get a creamy texture.
The bullet is curved and pointed at the top with a detailed pattern on the side. With this design, I found it interesting to apply and while I appreciated the effort, the curvature didn’t really improve my application time.
The lipsticks lasted on my lips pretty well for being on the creamier side and because it’s much more moisturizing than what I’ve been wearing lately (mattes have been my go-to), I had to touch-up slightly after 4 hours of wear time and a meal. Not bad though! If touch-ups aren’t your thing, maybe try blotting and reapplying the lipsticks in layers might help.
Now when I mention that these lipsticks are creamy, they’re not balmy or slippery, so if your lips are on the dryer side, the lipstick skips a little during application. I found applying the lipstick was much easier when I had a little bit of lip balm on.
Having said all of that, Laura Geller really impressed me with these lipsticks and I couldn’t recommend them enough for all types of skin tones and seasons.
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